


While the fermentation process cuts down on the tea’s natural caffeine content, about of the caffeine remains. The combination of caffeine and l-theanine work together to act as a mood enhancer and memory-booster. Why Is There Caffeine In Kombucha Kombucha is commonly brewed from black or green tea, so its true that most kombucha contains a trace amount of caffeine. They increase the production of serotonin and dopamine, both of which work to activate the pleasure center inside the brain. Live Raw & Organic Kombucha caffeine levels range 0.06 mg/mL on Cola, Doctor, Lemon Lime and Ginger, to. These brainwaves are the same ones that are active during meditation. Live Probiotic Tea Shots have <0.01 mg/mL of caffeine. Not only does this protein slow down the absorption of caffeine in your body, but it also stimulates alpha brainwaves to create a calming effect. Tea and kombucha both contain an amino acid called l-theanine. The next question you are probably wondering is how the caffeine in kombucha may affect you. Now you know that the answer to the question of does kombucha have caffeine is not as straightforward as you may have expected. How May the Caffeine in Kombucha Affect Me? However, some kombucha makers add caffeine to their product after fermentation, so read the label carefully if you are trying to limit your intake. Natural kombucha is at the bottom of the caffeination list compared to other caffeinated beverages, such as coffee, energy drinks, tea, and cola. The longer the tea is fermented, the less caffeine will be present in the final kombucha product. As the tea goes through the fermentation process, the caffeine level is reduced, leaving kombucha with about one-third of the caffeine than the tea used to make it had. Just as the amount of caffeine in tea varies by type, the amount of caffeine present in kombucha varies by the type of tea chosen to ferment. However, the amount of caffeine present in kombucha and its effects on your body might be surprising. The hotter the liquid used to brew the tea, the more caffeine will be present in that tea.īecause kombucha is made by fermenting sweetened, brewed tea, it does contain some caffeine. The leaves are dried and brewed to make tea, and the caffeine comes through in the beverage.

Superfoods Company uses Taiwan high mountain premium black tea. Black and oolong tea leaves contain more caffeine than green or white tea leaves. Tea leaves naturally contain caffeine, though the amount varies between the different types of tea trees. While you are sipping on a cold glass of this tangy goodness and contemplating what it can do for your health, you may wonder, does kombucha have caffeine? The short answer is yes, but it's complicated. Kombucha also contains probiotics, B vitamins, and antioxidants. Polyphenols are the powerhouse compounds in tea that boost metabolism, aid in digestion, and increase immunity. This fizzy, fermented superfood contains more polyphenols than regular tea. Kombucha has become popular with health-conscious individuals in recent years.
